agrimom
Joined: 16 Nov 2009
Posts: 2
Location: Pearland 5 PM Mondays
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 Posted: Tue Nov 17, 2009 6:45 am Post subject: Pecan Pie Bars - 3pt approx. |
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Crust:
3 cups all purpose flour
3 Tbsp reduced-calorie margarine
1 1/2 Tbsp Splenda
1/2 tsp salt
Mix together and spread in baking pan. Bake at 350 degrees for 20 minutes.
Filling:
3/4 cup Egg beaters
3 Tbsp reduced-calorie margine
1 cup light corn syrup
1/2 cup sugar
1 1/2 cups pecan halves
Mix filling together and pour over browned crust. Bake for 20-25 minutes. Cut into 32 bars. Refrigerate left overs.
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Marcy |
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